Daily Specials

Specials for Wednesday October 3, 2018

Peach Salad
Peach & Endives, Sorrel, Pea Shoots, Assorted Micro Greens, Grape & White Balsamic Vinaigrette, Feta, Pine Nuts 12

Short Rib Cappoletti, Mushrooms, Arugula, Goat Cheese, Natural Braising Liquid 28

Pumpkin-Mascarpone Cheesecake, Ginger Snaps, Cinnamon Pastry Creme and Praline Pecans 10

Patriot, Outer Banks, Sweet Petites, Connecticut Necks 3 each

*These menu items are served raw or undercooked. Thoroughly cooking meats, poultry, seafood, shellfish & eggs reduces the risk of food-borne illness

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Site developed by Jon Landry Connecticut in Farmington, CT. Jon Landry CT now lives in the greater Seattle Tacoma area.